From a business standpoint it kinda makes sense. I mean they already have all the topping ingredients on hand in inventory.
Mick walking into Subway and surprising the (nacho) artist by being the first person to order nachos at Subway And then he says "no cheese"
I order nachos without cheese all the time it's not crazy Also Subway Nachos are doritos with veggies and sauce on top, probably rules
Whenever I made nachos at home as a kid, I would just dump a can of busch's chili onto a plate full of Doritos and shredded cheese, threw it in the microwave, and it was bomb
fish sticks have improved in leaps and bounds over the last thirty years. got some from bj’s a couple weeks ago and they are BANGIN
Got Aldi on Instacart today. Thought I ordered just one 36 pack of pizza bagels and one pack of pizza rolls (they were both on sale). Turns out I accidentally ordered 2 packs of pizza bagels by mistake, and then the shopper replaced the rolls with bagels. Now I have three 36 packs of pizza bagels. I guess I know what I am going to be eating a lot of the next few weeks lol
buying a chest freezer was one of the best food-related decisions our house has made. stock up pizza bagels, why not?
No, but I went to the factory and looked inside and Payakan the mighty Tulkun was in the back making the baby carrots. Then I looked next to him and The Mariner from Waterworld was putting them into the bag.
it's weird, sometimes a bag of baby carrots will be mad slimy. but other times they're nice n' crispy. do we have any experts of the food that makes you see in the dark here?