If I’m ordering from a regular chain place I’ll go sausage, or black olive. Buffalo Chicken is my favorite but some places do it fucking weird, like ranch instead of marinara. Fuck out of here with that
Made a 10/10 white pizza last night with a little olive oil, black pepper, alfredo sauce, parmesean, mozzarella, chicken, bacon, and a sprinkle of cheddar on top
Also sausage can be way more hit or miss than pepperoni. I hate the giant hunks of sausage. I like the sausage that’s more like a ground meat texture.
Look I’m willing to admit I might be wrong on this but I feel like most buffalo chicken pizzas I get have a red sauce under the cheese, not ranch. Is that not how Franks does it?
Well at least it’s not ranch. I feel like I’ve had Buffalo chicken with marinara. Now I need to order some and find out
I like to dip buffalo chicken pizza in ranch or have a ranch drizzle but ranch should not be the base sauce. I can agree with that.
Bacon may be overused as an ingredient (and we had to deal with that weird macho man Epic Meal Time bacon shit in the 2010s), but I had some standard bacon for breakfast over the weekend and I would certainly not call it overrated
I loved Epic Meal Time lol, but I agree that the bacon craze was too much. I eat bacon or sausage most mornings. It's really great when cooked well. Shout out to Regular Ordinary Swedish Meal Time too. Good stuff.
Not a ranch dressing fan, but I can make an exception if it's cooked into something (like a light ranch sauce on a pizza)