I don’t like the dehydrated eggs or whatever they use in most fast food breakfasts so I just avoid it all together
ill take dunkin coffee nearly any day of the week over starbucks. except the cold foam cold brew. that shit slaps hard.
Dunkin coffee is very bad. I drink K-Cups black on a daily basis. Starbucks on a weekend even though I don't love it and find it overpriced.
Maybe it’s because I spent years working in coffee shops and developed a somewhat-snobbish palate, but Dunkin’ coffee is dishwater and its popularity absolutely baffles me.
The little town I live in only has a get-go (a gas station that has food like sheetz or wa-wa) and now they’re putting in a dunkin. No one wants a Dunkin!! to be fair though like 2 minutes down the road there is basically every fast food place.
I feel like chicken fries used to hit when they first came around in the 2000’s and have sucked since they came back recently. But maybe that’s just growing up ruining it for me. Wendy’s spicy nuggets were good too if I remember correctly
Chicken fries still hit for me. Wendy's spicy nuggets are almost never fresh for me. They're not bad, but that's what pushed Burger King to the forefront for me Burger King is back baybee. I'll take BK over McDonald's most days.
Wawa is fine. I respect Sheetz's innovation. They allow for more fucked up food combinations and more sauces, but I feel like I always get a tummy ache after their food. Wawa's quality varies, but I do like their burritos and quesadillas and occasionally they'll come out with something new like the brisket that is decent. Their coffee is at least better than Dunkin's
the whole point of Dunkin is that it's beautiful trash just like the state of Massachusetts that it represents
Liked it but I don’t want it misunderstood that I agree with the BK take. At least where I’m at they’re still bottom tier. Also I think Wendy’s is one chain that varies the most from location to location.
Truff hot sauce and their other products are lousy. They don't taste like truffle and they're terribly overpriced. Truffle oil on food or a menu is usually a red flag, and Truff is no exception.