Scrambled are my favorite kind of egg and I do think I make the best I’ve ever had. Then I douse them in ketchup and hot sauce
Yes most things test better not cooked in a microwave but I don’t always have 20+ minutes to preheat the oven and then wait 20 more minutes for whatever to cook. You can throw it in the microwave for 2 minutes and you’re good to go. Once you put ketchup on them they are no longer edible so your eggs suck
I don't think I'm ever making food when I'm in a rush, I always have a few extra minutes to make it taste good
this might be the most wrong food take I have seen on this forum in a long time. Ketchup belongs on eggs. Especially in a egg sandwich type situation.
It depends on the eggs. If I’m doing scrambled I usually use salt, pepper, cheese and some hot sauce. Over easy just salt and pepper and dipping my toast in the eggs. Hard boiled just salt and pepper.
Yeah a breakfast sandwich with salty eggs, meat, and cheese without an acid/sweetness to cut into it sounds awful. You need to break it up
I refuse that absurd take. The only people in the south putting ketchup on eggs are northern transplants and people in central Florida which is not the south.
Agreeing to hot sauce but being appalled by ketchup is silly, they are serving the same function to balance out the taste