In theory I'm happy to help, in practice I would get so in my head about what to include haha. Hit me up next time around or if @djwildefire fucks it up!
Would also love to help but I’ve never packaged/sent beer for delivery to another state before but I’m willing to try if those two aren’t able to^
The easiest way to ship is to just buy a wine shipper from somewhere. Fill it up. Create your label at home and drop it off. Minimal packing material required. Most likely not going to break unless someone is really fucking around with the box.
Back when I lived in TX I though the Full Grown stouts from Tupps were some of the most underrated stouts out there. I hope they still are!
This has been hands down the hardest dry month I have ever done, out of 6 or so months I've ever completed one. This is my second ever Dry January, but I typically dry out a month before a half or full marathon. It doesn't help that I'm also taking a month off of weed haha.
January has to be the toughest month to be dry. But, I guess maybe that's part of the point? I'm doing my first dry (well, dry'ish because my wife's birthday is this month and I allowed myself that one day to drink a bit with her) January and I kind of hate it. But, I suppose I am learning that I perhaps use alcohol a bit too much to alleviate anxiety. But, honestly, I don't feel any physically different this month after only one day of moderate drinking out of 3 weeks. Actually, I might feel a bit worse, as my anxiety seems to be manifesting more physical ailments than usual. Fun!
I've lost like 7 pounds (I'm also dieting). I've also gotten over the hump of feeling obligated to drinking on the weekends. Smooth sailing the last 11 days I think.
My dad was in Stowe and brought me back a 50/50 case of Heady Topper and Focal Banger as well as some Heady Topper cheddar. Going to be drinking well the next few weeks.
@irthesteve local shop had the bomber of Mallow Dramatic from The Bruery for $14.99 so I picked one up. Seemed like a steal at the price.