The Beer Thread • Page 500

Can't say I've ever seen paulaner in a can

 

They’re like $7 a four pack, I love it

 

Trying to figure out my beer line-up for tonight. Probably a few macros with an Athletic or a Brewdog built in there.

 

Nothing goes better with buffalo than cold cheap lager

 

Esp Tecate

 

@spiffa0 @Brent Pure Project down in San Diego put out a quintuple IPA recently. Sounds vile to me, but...why not?

 

Did you get this in a trade?

 

so is 120 Minute IPA considered a quintuple or sextuple IPA now?

 

I think 120 is just considered terrible and that's a hill i'll die on

 

I didn't like it when I had it fresh a few years ago but I've saved a couple for a few years now as I heard they become pretty decent barleywines after like 7 years or something

 

I've had one aged and didn't care for it but that was a few years ago, so maybe my opinion would be different.

 

I’ve had it fresh and aged and don’t like either.

 

Hard pass. Most of everything I have had over 10 are questionable. The mega yacht juice had a weird texture almost syrupy in consistency. You could taste the 12% lol. I prefer below 8 and have been trying to drink more in the 5-6% range recently.

 

I had 120 once and it tasted like gasoline. No thanks

 

yep!

 

word, that makes more sense. hahah. they're a somewhat small brewery in southeast PA so I would've been shocked if they were distributing out by you!

 

@spiffa0 is the culprit here

 

It's true, there's usually a resin-like taste in Triple IPAs and above. Some breweries are better at masking it than others

 

I guess Cali has been getting some Alchemist! Been seeing it on Untapped

 

some of my local shops have been getting Alchemist pretty consistently over the last year or so, which is surprising

 

Nice lil Stormbreaker delivery this afternoon

 

Hell yeah. Dankful, and 10B Bloody Mary