To be fair it was Black Friday so probably a bit busier than normal, they do move things pretty quickly once you’re in.
There really is no quick in-and-out at that place, though. I'm pretty sure even when it's "empty" it's still a 15-20 min wait
Waiting aside the two ticket limit is pretty smart on their part. Can't even imagine the dram shop liability if they didn't.
I used to be able to drive up after work on a weekday and be the only one there, before they opened the new location. The good ole days...
Do they still have the different levels of tickets, $6, $7, $8 I believe they were? Or did they change it to just 2 general tickets that could get anything?
Haha yeah probably. I stopped buying it because they were $16 six packs and their first shipment to Michigan was 3 month old sculpin lol. What a mess of a launch they had in Michigan.
Understandable, I definitely have a different Ballast experience than most since I live in CA. I never buy Ballast Point for home consumption, but visit their tasting rooms often, they have always been a staple of the San Diego beer scene and their newer tasting rooms in the LA area are great fun. Also, I am way more familar with their experimental, barrel aged and sours that I get at the tasting rooms than anything they mass produce. Long story short, Ballast Point still felt relatively the same after the Contellation acquisition as it did before when you look through the lens of California
all tickets are $8 now. and that'll get you a 20 oz, 18 oz, 16 oz, or 12 oz beer. 20 oz are the low abv beers like their lagers, pilsners, and blondes (Nomad, Trail, Eureka, etc). 18 oz are their more standard flagship beers like Green and Julius. 16 oz are their a little more rare ones or their higher ABV ones like Haze and Doppelganger (you can also do a ticket for two 8 oz pours of two different 16 oz beers). 12 oz are their most rare beers - the rare IPAs like Juice Machine and King Julius; the canned IPAs with a fruit addition like Julius with peach or Super Treat with guava, and the big stouts (the ones closer to 10% abv).
So a bodega in the city was selling 375 ML bottles of Cantillon. Naturally I splurged on a Rose de Gambrinus and Kriek.