Food • Page 837

Wtf is up with buying generic salad dressing? Is saving a buck really worth having shit salad for a month? This is coming from a very frugal (aka cheap) guy.

Produce is not cheap where I live, so to my mind crap dressing on salad is akin to putting ketchup on filet mignon.

 

My brother worked at Chik-Fil-A and we would go and contrive reasons to make him have to say "my pleasure."

 

I will be making this shortly.

 

This dudes voice is killing me.

 

Anyone ever been to a beer dinner at BJ's, or anywhere for that matter?

 

It's different, but look at what he does.

 

It's the way his voice rises on the second to last syllable of every sentence. The pasta looks awesome and I might give it a whirl at some point as well but seriously, that voice almost ruined it for me.

 

@AelNire so I'm at the Atlanta airport, at the food network kitchen, and I got a sandwich that had chow chow on it. I remember you talking about it awhile back and I had no idea what it was haha. So I was excited when I saw it, and it's delicious! I wasn't expecting it to be spicy so that was a nice surprise.

 

Glad you liked it! Spicy is the best kind to me. Sometimes it's really sweet and it's not bad I just prefer spicy.

 

I'm sure it was from a jar and I can imagine homemade is a lot better.

 

Did you see the store that just sells cakes and cupcakes? A little expensive but boy is it worth it.

 

Yeah many times but never tried it!

There's a restaurant in the Atlanta airport called One Flew South and its the greatest airport food in the history of airports. A little pricey but sooooo good.

 

I understand airports have Chilis 2

 

Lmao

 

Rum raisin and praline are the best ice cream flavors.

 

I've never actually seen rum raisin

 

It's so good

 

I'm still at the point in my life where those sound gross and cookie dough, cookies and cream and neapolitan are the best

 

I've never had tapioca pudding before bc it looks gross.

 

I remember my grandpa telling me it was fish eggs or something. If that was his way of making sure I didn't eat his pudding, it worked.

 

you made the right choice

 

I love tapioca. it's so good. haven't had it in years, though. might remedy that soon.

 

About the only time I eat Tapioca pudding now is when I go to a Chinese buffet.

Which seems strange now that I think about it

 

Burgers and fries tonight!

Think I made my Jack & Coke slightly too strong

 

I want some damn ice cream really bad. I want a big bowl of cookie dough and I wanna wash it down with a chocolate shake.