Food • Page 603

Corn dogs are my favorite

 

The second way you mentioned is how i make my brats every time except I add sharp cheddar too. Great brat

 

I don't know if I've ever had a corn dog. Always seemed so... weird.

 

beer brats > stadium brats


but both are baller

 

Can't believe we are having a civil conversation about hot dogs right now.

 

No one mention ketchup.

 

because it's only a few of us

 

Jers will be here to fuck this up soon enough

Or Tex

 

my money is on Tex


but jers is quicker

 

People who boil hotdogs should be convicted of hate crimes.

 

Preach

 

I can't wait for new years day. Pork, sauerkraut, hot dogs, apples, pancetta, and some hard cider all slow roasted together and served with mashed potatoes. Is there a better meal? I should make it twice a year instead of just once.

 

do you have any help or are you just that good/focused a cook

 

It's pretty easy to be honest. I try to cook everything in one pan first. Crisp the pancetta and put it in a baking dish, sear the pork chops and add to baking dish, then the hot dogs, then the sauerkraut, then add some diced onions and get those brown, add some diced apple, add a small amount of dijon mustard or coarse ground, and then deglaze the pan with a hard cider... I usually go for the stella cidre. Let that cook down until it's thick and pour on top of all the food in the baking dish. Then bake it covered for a few hours at like 275 or 300 and then uncover and jack the heat up at the end.

 

did you go to culinary school? I believe you said you worked at at least one restaurant, correct? I just ask because you know so much more than well, any of us

 

Holy crap I make this too! I don't usually use hotdogs though I usually use one of those Hillshire Farms sausages.

 

I want to try to cook Indian cuisine but every recipe i find i either cant find the ingredients or it seems way too daunting and i know I'll fuck it up.

 

Is it sad that I went to culinary school and I'm most known here for my reviews of shitty fast food?

 

I consider myself a pretty good cook but i know my limits

 

No, I thought about it, but everything I know is self taught from different cook books and watching some cooking shows... certain ones teach you so much more than others. Like Tyler's Ultimate, Iron Chef, Ramsay's Kitchen Nightmares (BBC version only), and a couple of bobby flay shows like Boy Meets Grill and Throw Down. Chopped is good too. I used to be depressed, struggled with anxiety, etc., so when I'd lock myself in my room and ball my eyes out, I'd watch cooking shows to ease the pain, haha. I worked locally at a bar and grill for over a year, but that's about it. My friend is the head chef at a local restaurant and he wants me to come work with him, but I'm not really sure how I feel about it. It is fun to write specials and get positive feedback in an environment like that though.

It's like crack. So much porky goodness. Goes especially well with champagne.

 

I taught myself to cook because the town i live in is small and all the restaurants are varying degrees of shitty. There's one cafe here that i love but they are only open at breakfast and lunch M-F so i don't get to eat there often.

So it was either eat trash every night or learn to cook.

 

You ever try that Grilled Cheese crust from Pizza Hut?

 

That review is in the works. Spoilers: It was alright

I've been traveling a bunch lately for work so I'm trying to write something about all the stuff I ate while I was travelling around New England.

 

Can't cook, love food

 

Our shining star.