Discussion in 'General Forum' started by Timmiluvs, Mar 6, 2016.
I'm coming to your house.
Come on over!
come on over baby
Well I’m sorry you were here for a funeral
But I’m also still mad @ u
Also I don’t think I’ve been there but it looks good
do prime rib!! i don't think anything beats prime rib. although porchetta might be nuts
i forgot to post my thanksgiving turkey. it didn't get enough color as the recipe i used since it was only like a 8lb bird, but it was delicioussssss
Looks terrific regardless!
thanks!! it was scary but i'm glad it worked out
my co-workers are taking me out to get pho Saturday morning because they said it will change my life.
pho can be amazing
i usually turn mine into a beautiful spicy mess
pho will definitely change your life, its something i can probably eat every day
going to ikea today
that'sa swedish meata balla!
I had a seafood and beef pho combo and it was really good.
I’m at BJ’s and I don’t do this kind of eating and I look at everything and I’m like “I can get everything cheaper somewhere else and no fancy required.”
I was at the best oyster bar I've ever been to in Atlantic City this weekend. Oyster bars are slowly becoming my favorite type of restaurant. There were Christmas decorations all around, a great piano player, martini glasses kept in freezers, an incredible bourbon selection, overstuffed blue cheese olives, and some of the freshest seafood I've ever had. I can't wait to go back.
sounds amazing. what was it called?
ive been craving oysters like crrrraaaazy. for being in seattle, there aren't many oyster bars that aren't hipsterish and expensive. i just want some cocktail sauce and HH oysters, none of this champagne ice mignonette shit
i made beef bolognese and a vegan mushroom bolognese with fresh pasta for the first time and wow, i need to make fresh pasta more often
I now really want pho again
Dock's Oyster House
Sometimes those hipsterish places can be worth it haha. I had a horseradish sorbet with oysters at Rose Rabbit Lie in Las Vegas and it blew my mind. Sometimes. I can relate though.
haha yeah i love my hipster foodie places but i guess i just want more places that are the quick n go oyster bar rather having to sit down and get specials read to you when you just want oysters. there's a couple in the city but not close to me
Im going to be making an adobo paste tonight
gonna try and use it as a base for an unorthodox Texas chili
and I want to make a gumbo this week too super bad
its hearty winter food time