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Food 2: Chew Harder • Page 84

Discussion in 'General Forum' started by Anthony_, Oct 25, 2020.

  1. Fletchaaa

    Trusted Supporter

    Made this for lunch, a not terribly unhealthy burger rice bowl. Sauce is mayo ketchup and sweet relish

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    coleslawed, RJ Knorr, Ken and 6 others like this.
  2. sam_might_say

    The intrusive whisper fascinates me

    My wife and I do something similar, but we do it without the rice and just call it “hamburger salad.” I usually add croutons made out of Ezekiel bread to mine and it rocks.
     
    Fletchaaa likes this.
  3. Fletchaaa

    Trusted Supporter

    Dinner tonight

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    waking season, RJ Knorr, Ken and 3 others like this.
  4. RyanPm40

    The Torment of Existence Supporter

    Yummm. chicken broccoli and rice?
     
    Fletchaaa likes this.
  5. Fletchaaa

    Trusted Supporter

    And don't forget the cheese
     
    RJ Knorr and RyanPm40 like this.
  6. Fletchaaa

    Trusted Supporter

    Chicken sausage, onion, corn, spinach, orzo with parm on top

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    Joe, RJ Knorr, Ken and 5 others like this.
  7. LightWithoutHeat

    Trusted

    We make the exact same thing! It’s great.
     
    Fletchaaa likes this.
  8. marissalg

    Trusted

    one of my coworkers brought in a Dubai chocolate bar and it was good but nothing insane and nothing I’d pay like $20+ for?
     
  9. sam_might_say

    The intrusive whisper fascinates me

    Yeah I tried one back in January and enjoyed it, but was kind of underwhelmed.

    That said, I’m looking to try it again, but I’m planning on getting it from a different place. The place I went to only made them in a very small size and was more chocolate-heavy. All the ones I’ve seen on social media are larger and have more of that pistachio cream filling, so I don’t think I got the “true experience” or whatever
     
    marissalg likes this.
  10. Went over to a friend’s for hot pot. So good!

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    also here’s a pizza I had last week

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  11. Helloelloallo

    Trusted Supporter

    One of the best pasta dishes I've made it in a while. Sausage and rigatoni in a tomato cream sauce. Used a bunch of sage and fennel seeds and just kind of experimented when I had a night to myself Saturday night. Really happy with how it turned out. 100% unhealthy with the cream, but 100% good. I at least stretched it out to 3 servings.

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    Ken, RJ Knorr, Joe and 9 others like this.
  12. waking season

    Trusted Prestigious

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    Made salt and pepper beef style oyster mushrooms with Szechuan peppercorn last night
     
  13. RyanPm40

    The Torment of Existence Supporter

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    Made some pretty tasty stir fry tonight. Nothing fancy. G Hughes sugar free teriyaki sauce is very good imo

    Ignore my grimey stove
     
  14. Ken

    entrusted Prestigious

    Food looks good!
     
  15. iCarly Rae Jepsen

    run away with me Platinum

    When I heard the price I was like no thanks and they understood lol
     
  16. Helloelloallo

    Trusted Supporter

    I don't know where else to post this but vent time:

    Spent all day yesterday meal prepping and I made my wife a great 'shepherds' pie (turkey instead of lamb) for lunch and that was a resounding success.

    I roasted a chicken to have some meat to throw in various dishes (like a curry) throughout the week - Success.

    Took a good amount of the chicken and made a GREAT chicken salad for my lunches, just the way I like it and it was perfect... except I DROPPED THE WHOLE ENTIRE THING ON THE FLOOR and chicken salad went everywhere. Could not salvage it - pets in the apartment and the whole bowl went upside down and spilled everywhere and yea, there's no 5 second rule with something like that.

    So here I am at lunch time mad as well that I gotta go spend money instead of eating what I made that would have slapped.
     
    Ken, Daniel, bigmike and 1 other person like this.
  17. PolarBlare Mar 18, 2025
    (Last edited: Mar 18, 2025)
    PolarBlare

    Regular Supporter

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    Been making a lot of bread the past couple weeks and finally getting good at it
     
  18. Ken

    entrusted Prestigious

    This is the worst.

    This reminds me of the time I was making potato salad for about 60 people. I was mixing it all in a large punch bowl made of glass. Well, apparently I gripped the bowl too hard as I was tossing the salad, because part of the bowl shattered into my hand and the potato salad. Fortunately, my hand was barely cut, but I had to throw out all of the food, rush to the store, and start over again.
     
    bigmike, MarkM and Helloelloallo like this.
  19. Helloelloallo

    Trusted Supporter

    bigmike, Ken and PolarBlare like this.
  20. lati

    formerly spaghettti Supporter

    Once I was proofing bread in my oven and then forgot it was there, and turned it on to preheat for dinner. In a rush, after remembering it was in there, I not only burned my hand after my towel slipped, but also dropped the entire glass bowl which shattered in my kitchen. I will never own a glass thing in my kitchen bigger than a cup lol.
     
    Helloelloallo, Ken and bigmike like this.
  21. lati

    formerly spaghettti Supporter

    I’ve also never tried making bread again
     
    Ken likes this.
  22. waking season

    Trusted Prestigious

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    These are phenomenal
     
    bigmike, Orla, Daniel and 2 others like this.
  23. MarkM

    Duuuude

  24. Fletchaaa

    Trusted Supporter

    Made Mexican red Pozole

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    Joe, Ken, waking season and 7 others like this.
  25. Orla

    little old lady Prestigious

    Been having these w/ jalepeño hummus as a spread lately when I need a quick breakfast. Shit slaps

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    Ken, Helloelloallo, MarkM and 2 others like this.