I mean it's obviously hot dogs But sometimes you just wanna eat like shit so nothing against corn dogs, hot dogs are just better
If I go to the fair I'm not gonna be like "give me one of your finest hot dogs" I want the one that's fried in shit But if I'm at a cookout and someone's like "I'm making hot dogs" don't put any breaded shit on it
fair enough but that's why you don't go to the fair at all and if you do you just get fried Oreos like a real American
the only reason we celebrate 4th of july is because it was the invention of the hot dog so is there really ANY competition here ???
HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGSHOT DOGS HOT DOGS HOT DOGSHOT DOGS HOT DOGS HOT DOGS HOT DOGS HOT DOGSHOT DOGSVHOT DOGSVHOT DOGSHOT DOGS HOT DOGSHOT DOGSHOT DOGSHOT DOGS HOT DOGS
I think @Ken should decide the options for something like that But I'm just anticipating the ketchup voters
probably, he has more knowledge than I think most of us do about food in general so would we be doing like regional stylings of a hot dog or more of a best condiment thing because that's kinda where I'm stuck on it
I'm probably not the best person to be deciding the options, in all fairness. My two favorite types of hot dogs are 1) bean-less chili, melted cheese, onions (raw or grilled), and sometimes mustard 2) sauerkraut, onions (raw or grilled), mustard, and sometimes horseradish I've never had a really good Chicago style dog, something I need to change. There's a lot of regional varieties which I have never had. Plus, there's so many combinations of toppings out there that my head is spinning just thinking about it.
sausages>>>>>>, I never crave a hot dog there's just something so wonderfully wrong about a corn dog, if you're gonna be gross just do it all the way