Ivan Bodnar has come a long way from setting up tables at banquet halls to operating his own kitchen and business. His passion for cooking started way back when he was a little kid, creating dishes out of anything he could find at his grandparent’s farm. The love for food also came from his father, who was a chef at the military base during his time in the army. Incredible talent and a passion for cooking helped Ivan succeed during his time at culinary school where he learned new ways and techniques of cooking.

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